煎茶(せんちゃ)

green tea

煎餅(せんべい)

rice cracker

煎(せん)じ薬(ぐすり)

herbal decoction

煎(い)り卵(たまご)

scrambled eggs

煎(い)り豆(まめ)

roasted beans

煎(せん)じ詰(つ)める

boil down; analyze thoroughly

煎(い)り付

煎茶(せんちゃ)は熱(あつ)すぎないお湯(ゆ)で入(い)れると、香(かお)りが引(ひ)き立(た)つ。

When sencha is brewed with water that is not too hot, its aroma is enhanced.

祖母(そぼ)は風邪(かぜ)をひくと、煎(せん)じ薬(ぐすり)を飲(の)む。

When my grandmother catches a cold, she drinks herbal medicine.